Durian Varieties
Explore Malaysia's finest durians, from the legendary Musang King to local heritage varieties
D168 IOI
A premium variety with pale to light golden yellow flesh that offers a consisten...
Lipan
Probably named after its appearance with many short thorns resembling a centiped...
D163 Hor Lor
Also called Hulu. Named after its elongated shape resembling a bottle gourd ('Ho...
D14
A personal favorite of many durian enthusiasts, D14 is thick and rich with just ...
D162 Tawa
D162 Tawa is a deliciously bitter but also has the sweet creamy taste. It's ofte...
D160 Tekka
The D160 Tekka durian, often referred to as Musang Queen or Bamboo Fort (竹脚�...
D213 TUNGKU 3
The D213 durian is distinguished by its round form and vibrant green thorns. Its...
D222 YU'MI
The D222 YU'MI is often appreciated for its uniqueness and quality among those w...
D200 Black Thorn (Ochee)
Also known as 'Ochee' in Hokkien, this premium durian originated in Penang and i...
Monthong
Thailand’s most exported variety; thick yellow flesh and a classic sweet flavo...
D214 TUPAI 226 (Tupai King)
Durian D214, or Tupai King, it tastes really special and different from other du...
D5 Ibrahim
A stout durian with green-brown spikes. Its pale yellow flesh is prized for its ...