Durian Varieties
Explore Malaysia's finest durians, from the legendary Musang King to local heritage varieties
Bak Eu (Pork Fat / Lard)
One of the most uniquely named and textured durians in Penang. 'Bak Eu' translat...
D15
Bitter and alcoholic, a tree-dropped D15 is hard to beat for those who enjoy str...
D13 Golden Bun
The Golden Bun, a cultivar originating from Johor, is characterized by its earth...
D124 Durian Susu (Milk Durian)
A fantastic crowd-pleaser and classic registered clone. As its name suggests, us...
D158 Kan Yau
D158 is appreciated for its complex flavor profile that balances sweetness and b...
Ang Bak Kia (Red Flesh Kid)
A crowd-pleaser that resembles its bigger cousin, Ang Bak (Red Prawn), but in a ...
D5 Ibrahim
A stout durian with green-brown spikes. Its pale yellow flesh is prized for its ...
D22 Ji Foh
D22 is a classic registered clone historically known as 'Ji Foh'. Online flavor ...
D16
A reliable durian variety with off-white to pale yellow flesh that offers consis...
D222 YU'MI
The D222 YU'MI is often appreciated for its uniqueness and quality among those w...
Little Red (Xiao Hong)
Also known as 'Xiao Hong', the Little Red durian has orangey-red flesh with smal...
Lipan
Probably named after its appearance with many short thorns resembling a centiped...