Durian Varieties
Explore Malaysia's finest durians, from the legendary Musang King to local heritage varieties
Ice Cream (Bing Qi Lin / 冰淇淋)
Ice Cream durian, known in Mandarin as Bing Qi Lin (冰淇淋), earns its name h...
D2 Dato Nina
One of Malaysia’s oldest registered clones (1934), known for its dull ora...
Ang Jin (Red Yolk)
Named for its deep orange-red flesh that resembles egg yolk. Ang Jin has a predo...
Puppet King (Kong Zai Wang)
A popular Penang durian variety known in Chinese as Kong Zai Wang. It has a pale...
Durian Dalit (Borneo Red Durian)
While not a standard Durio zibethinus (it's Durio graveolens), no Malaysian list...
D197 Musang King (Mau Shan Wang)
Musang King is also known as Raja Kunyit or Mao Shan Wang, this premium variety ...
D14 Muntri
Muntri D14 is a personal favorite of many durian enthusiasts, D14 is thick and r...
D5 Ibrahim
A stout durian with green-brown spikes. Its pale yellow flesh is prized for its ...
D200 Black Thorn (Ochee)
Also known as 'Ochee' in Hokkien, this premium durian originated in Penang and i...
D11
The D11 durian, known for its sweet, creamy flavor and unique characteristics, i...
Ang Bak Kia (Red Flesh Kid)
A crowd-pleaser that resembles its bigger cousin, Ang Bak (Red Prawn), but in a ...
D214 TUPAI 226 (Tupai King)
Durian D214, or Tupai King, it tastes really special and different from other du...