Durian Varieties
Explore Malaysia's finest durians, from the legendary Musang King to local heritage varieties
D24 Sultan
A classic durian variety loved for its rich sweetness and firm texture. D24, als...
D90 Awang
D90 Awang is a registered MARDI clone from Melaka, named after one of the origin...
D139 Senggarang 4
The D139 Senggarang's combination of sweetness, richness, and creamy texture mak...
Tai Hung
Tai Hung is known for its balanced sweetness and mild bitter notes. The flesh is...
D158 Kan Yau
D158 is appreciated for its complex flavor profile that balances sweetness and b...
Ang Bak Kia (Red Flesh Kid)
A crowd-pleaser that resembles its bigger cousin, Ang Bak (Red Prawn), but in a ...
Giam Choot (Salty Durian)
A very unique and famous Penang heritage clone. 'Giam Choot' literally translate...
Ang Jin (Red Yolk)
Named for its deep orange-red flesh that resembles egg yolk. Ang Jin has a predo...
Capri (White Pearl)
Capri is also known as 'White Pearl' due to its distinctive ivory-colored flesh,...
Durian Dalit (Borneo Red Durian)
While not a standard Durio zibethinus (it's Durio graveolens), no Malaysian list...
D103 Mong Zong Qing Ren (Bangkok Tree 28)
Durian D103, often referred to as 101 durian, is a popular, affordable, and flav...
604 (Sri Kaya / D166)
A sweet and fibrous durian, 604 is one of the earliest durians to drop in the se...